Special Events & Holidays
Time and Again
Since opening in 1984, Wedgewood Hotel & Spa has inspired countless memories, cherished moments and annual traditions. It is that special place you love in Vancouver. The one you are excited to bring your friends and family to – time and again.
Clos du Soleil Winemaker’s Dinner
Wednesday, May 20th 2026 | 6:00pm – 10:00pm
Clos du Soleil Winemaker’s Dinner
Wednesday, May 20th 2026 | 6:00pm – 10:00pm | $125 per person | Pre-Paid
Join us at Bacchus Restaurant for an exclusive evening celebrating the wines of Clos du Soleil Winery, one of the Similkameen Valley’s most acclaimed producers.
This intimate, multi-course dining experience will feature a thoughtfully curated menu crafted by Executive Chef Stefan Hartmann, each dish expertly paired with a selection of Clos du Soleil’s premium wines. Guests will have the unique opportunity to explore the winery’s portfolio, including limited releases and winemaker’s series selections, while learning about the philosophy, terroir, and craftsmanship behind each bottle.
Set in the elegant surroundings of Bacchus Restaurant, this special evening offers a perfect blend of fine dining, exceptional wines, and engaging storytelling!
Mother’s Day Brunch
Sunday, May 10th, 2026 | 10:30am – 1:30pm
Mother’s Day Brunch
May 10th, 2026 | 10:30am – 1:30pm | $89 per person | $45 per child aged 12 and under | Pre-Paid
Enjoy an exquisite Three-Course Gourmet Brunch, crafted to delight the entire family. Gather your loved ones to celebrate the special women in your life and create memories an elegant ambiancе!
Spring in Bloom | Afternoon Tea
Saturdays & Sundays, March 7th – May 10th, 2:30pm, 2:45pm & 3:00pm
Spring in Bloom Afternoon Tea
Saturday, March 7th – Sunday, May 10th 2026 | Exclusively in our Dining Room
First Seating at 2:30pm | Second Seating at 2:45pm | Third Seating at 3:00pm | Two-Hour Seating Time
$75 per person pre-paid | Taxes and gratuity not included
Please note that we are unable to accommodate nut, dairy-free or gluten-free requests for this particular experience. Please be aware that any seafood allergies or vegetarian requests must be submitted a week in advance.
Happy Hour
Monday – Friday, 2:30pm – 5:30pm
Bacchus Happy Hour
From Tuesday February 3rd 2026 | Monday – Friday | 2:30pm – 5:30pm | Walk-ins Only
Bacchus Happy Hour is back and we are excited to bring you a new menu to kick of 2026! Enjoy an array of Bacchus Lounge classics, including some of our most loved dishes and cocktails alongside a new seasonal cocktail created especially for Valentines Day.
Bacchus Brunch
Every Saturday, Sunday & Holidays from 11:30am to 2:00pm
Bacchus Brunch
Join us for our new Brunch menu! With a select few German items, Inspired by the heritage of our Head Chef Stefan Hartmann this unique brunch is sure to leave you wanting more.
Every Saturday, Sunday & Holidays
Service starts at 11:30am | Last seating at 2:00pm | 90-minutes Seating Time
Full party must be present to be seated.
Taxes and gratuity not included
Information
For reservations of 8–12 guests that require a $10 per-person deposit, as well as for pre-paid special events, we require at least 48 hours’ notice for any cancellations. No refunds or exchanges will be offered for late cancellation.
Information
For reservations of 8–12 guests that require a $10 per-person deposit, as well as for pre-paid special events, we require at least 48 hours’ notice for any cancellations. No refunds or exchanges will be offered for late cancellation.
