Bacchus Restaurant
Inspired Gourmet Dining
Tucked away inside the Wedgewood, Michelin-Recommended Bacchus Restaurant & Lounge beckons with beautiful Venetian décor, original artwork and impeccable service. Our award winning culinary team blends exquisite European-inspired cuisine with fresh, regional ingredients and sustainably sourced seafood.
Our Passion for Wine
The Bacchus Wine Program is a dynamic collaboration by a team of passionate wine professionals working together to inspire every dining experience. We are proud and committed to offering an extensive selection of fabulous local, classic, and new world wines to provide enjoyment and comfort suited to your personal taste. We invite you to speak with our Sommelier, Mr. Edward Sweetman, to curate your wine selections.
Menus
Hours of Operation
Breakfast
Monday – Sunday, from 7:00 am to 11:00 am
Weekend Brunch
Saturday & Sundays from 11:30 am to 2:00 pm
Lunch
Monday – Friday, from 11:30 am to 2:00 pm
Dinner
Daily, from 5:30 pm to 10:00 pm
Weekend Brunch
Saturday & Sundays from 11:30 am to 2:00 pm
Lounge & Cocktails
Sunday to Thursday, from 2:30 pm to 12:00 am
(kitchen closes at 11:00 pm)
Friday and Saturday, from 2:30 pm to 01:00 am
(kitchen closes at midnight)
Nightly Live Piano
Daily (View Schedule for details)
Kindly note that we do not take reservations for the lounge, it is on a first-come-first-serve basis. During the festive season, enjoy our bespoke décor and complimentary hot apple cider in the Lobby while you wait to be seated.
